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Sunday, September 22, 2019

Spinach #Dip #Stuffed #Mushrooms

Spinach Dip Stuffed Mushrooms are the correct appetizer or snack! Fresh spinach sauteed with garlic, mixed with cream cheese, and crammed into contemporary whole mushrooms. These are addicting!



Ingredients
  • 1 tbsp olive oil
  • 2 cups contemporary spinach chopped
  • 2 tbsp garlic minced
  • 1/2 cup sour cream
  • 3 oz cream cheese room temperature
  • 1/3 cup shredded mozzarella cheese
  • 3 tbsp grated Parmesan cheese
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 16 whole mushrooms stems removed

Instructions
  • Heat olive oil in a skillet over medium heat. Add spinach and saute till wilted. Stir in minced garlic and saute in simple terms till garlic is fragrant, much lower than a minute. Remove from warmth and funky slightly.

  • Blend sour cream and cream cheese together. Stir in mozzarella, Parmesan, salt and pepper till nicely combined. Gently stir in cooked spinach, being certain to scrape all of the cooked garlic from the backside of the skillet into the combination as well.

  • Place mushroom caps face up on a lined cookie sheet. Stuff every mushroom with spinach mixture. Bake at 400 ranges for 12 - 14 minutes. Allow mushrooms to cool fairly earlier than serving.

Nutrition
  • Calories: 230kcalFat: 19gSaturated fat: 9gCholesterol: 49mgSodium: 514mgPotassium: 424mgCarbohydrates: 6gFiber: 1gSugar: 3gProtein: 8gVitamin A: 1965%Vitamin C: 7.4%Calcium: 163%Iron: 1% 

This recipe for Spinach Dip Stuffed Mushrooms combines my family’s NULL favourite appetizers: crammed mushrooms and spinach dip, of course! The flavors melt collectively so well! This can also be a huge method to make use of up a bag of contemporary spinach that may be on your refrigerator as this recipe doesn’t use an whole bag.

How many mushrooms does this recipe make?
One batch makes about 16 mushrooms. If you’re planning to make those for a party, determine NULL per company and double or triple the recipe as needed.

What variety of mushrooms are used?
I desire the style of child bella mushrooms, but you possibly can truly use whole white mushrooms instead.

Close up image of spinach dip crammed mushrooms on a white plate

How to make spinach dip crammed mushrooms:
Heat olive oil over medium excessive warmth in a skillet. Add spinach and saute till wilted. Stir in minced garlic and saute simply till fragrant. Remove from warmth and set aside. In a blending bowl, beat collectively the sour cream, cream cheese, mozzarella, Parmesan, salt and pepper.

Spinach cooking in a skillet and stuffing meals in a white bowl subsequent to it

Stir in spinach mixture. Evenly fill mushroom caps with stuffing mixture. Bake till cheese is bubbly.

Stirring spinach into the stuffing combination after which stuffing mushrooms

Can spinach crammed mushrooms be frozen?
Freezing those crammed mushrooms isn’t advised because the feel of the filling and the mushrooms can be altered whilst frozen.

Can those be made forward of time?
Yes! Stuff the mushrooms with the filling and them maintain them protected with plastic wrap within the fridge. Just pop them within the oven earlier than company arrive.

If you appreciated this recipe for Spinach Dip Stuffed Mushrooms, depart a remark and a score underneath this post!

Spinach Dip Stuffed Mushrooms
These Spinach Dip Stuffed Mushrooms are the correct appetizer or snack! Fresh spinach sauteed with garlic, mixed with cream cheese, and crammed into contemporary whole mushrooms. These are so addicting!
Spinach #Dip #Stuffed #Mushrooms
4/ 5
Oleh