INSTANT POT BROWN SUGAR GARLIC CHICKEN Juicy and fall-off-the-bone chicken thighs with brown sugar garlic sauce, pressure cooked in an Instant Pot for 8 mins. Instant Pot chicken dinner is so easy!
1 1/2 - 2 lbs.bone-in skin-on chicken thighs
ground black pepper
2 tablespoonsolive oil
1/2 - 3/4cupchicken broth
1/2teaspoonapple cider vinegar
1/4teaspoonsalt or more to taste
Season the chicken thighs with salt and ground black pepper on both sides of the chicken. Turn on the Saute mode on your Instant Pot. As soon as the pot is fully heated and hot, add the olive oil. Pan sear the chicken thighs (skin side down first) until both sides turn nicely brown. You can also pan-sear the chicken in a skillet and then transfer them over to the Instant Pot.